Harvested at optimal ripeness, the fruit was chilled prior to crushing with minimal skin contact then fermented, with a small percentage in new French oak. TEST
Very pale straw in colour with aromas of citrus, stonefruit and cashew oak. The palate is ripe, youthful and intense, with a juicy mix of white peach and grapefruit, mineral complexity, fine acidity and well-judged background oak.
| Order code | CLAYM20117 |
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| Wine variety | Chardonnay |
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| Region | Clare Valley |
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| Winemaker | Marnie Roberts |
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| Food Match Description | Snapper fillets with almond and parsley crust |
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| Best Drinking | Now to 2022 |
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| Alcohol Percent | 12.50% |
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