Damien Stevens really knows how to hone single varietals, and blends, and along with Peter Drayton, has made a number of fantastic wines in the Iron Bark Hill range.
In the glass: Light to medium straw.
On the nose: Lime zest, paw paw and guava with simmering richness.
On the palate: Bright and direct – an elegant Verdelho style with guava and lime juice running on to a long finish.
Order code | IRONB20617 |
Wine variety | Semillon Blend |
Region | Hunter Valley |
Winemaker | Damien Stevens and Peter Drayton |
Food Match Description | Seafood laksa |
Best Drinking | Now to 2021 |
Alcohol Percent | 12.00% |