If you have the patience, vintage fortified styles are worth the wait, developing a delicious mix of primary and secondary notes, making them more that the sum of their parts.
Deep red in colour. Prune, blood plum, earth and clean spirit lift. Full, dense and rich currant, cassis and prune with viscous texture, mouth-watering acidity and a plush finish. Typical of a vintage fortified, it's yet to show its best
Order code | WOODS40716 |
Wine variety | Vintage |
Region | SA multi-regional |
Winemaker | Scott Collett |
Food Match Description | Warm dark chocolate and sour cherry cake |
Best Drinking | Now to 2026 |
Alcohol Percent | 18.50% |