The cool climate of Mount Benson produces fruit with great flavour intensity, and expert handling in the winery has created a Cabernet with poise and depth. Classy.
Deep red purple. Fresh and lifted aromas of mulberry, currant, plum, pepper, black tea and toasty oak. Rich and flavoursome entry of cassis and dark berries, with sweet and silken tannins, chocolatey oak, and fresh acidity balancing throughout.
| Order code | BERRI30221 |
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| Wine variety | Cabernet Sauvignon |
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| Region | Mount Benson |
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| Winemaker | Dan Berrigan |
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| Food Match Description | Gorgonzola with dates and walnuts |
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| Best Drinking | Now to 2029 |
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| Alcohol Percent | 14.10% |
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