This is a clear showcase of why Margaret River is considered one of the best Sauvignon Blanc regions in Australia, and this one's barrel fermented for extra complexity.
Vibrant, pale and bright. Gooseberry, herbaceous grassy notes and cedar oak. Opens with lemongrass, cut grass, passionfruit and stonefruit, with well-integrated balanced oak, supple acidity and a fine yet juicy finish. Drinking well.
| Order code | CAPEL20520 |
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| Wine variety | Sauvignon Blanc |
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| Region | Margaret River |
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| Winemaker | Bruce Dukes |
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| Food Match Description | Tuna poke bowl |
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| Best Drinking | Now |
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| Alcohol Percent | 12.50% |
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