The blending of Shiraz and Pinot Noir is etched in Hunter Valley history. Here the Pinot Noir adds silken tannin depth to the spicy frame of Hunter Valley Shiraz.
Bright mid-garnet colour. Dark cherry, plum, anise, spice and crushed leaf aromas. Ripe spiced plum entry, with subtle cherry conserve notes, powerful oak in balance with the ripe fruit, gentle texture, and a long tannin exit.
| Order code | COMYN30621 |
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| Wine variety | Shiraz Blend |
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| Region | Hunter Valley |
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| Winemaker | Scott Comyns |
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| Food Match Description | Agedashi tofu |
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| Best Drinking | Now to 2026 |
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| Alcohol Percent | 13.50% |
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