6th generation Barossa winemaker Trent Burge has selected the cooler neighbouring region of Adelaide Hills to make this flavoursome, fruit-driven and textural wine.
Very pale straw. Restrained musk, pear, white melon and rose water. Juicy palate with a fine mix of white stonefruit, nashi and green apple, mouth-watering saline notes, fresh acidity and a gentle finish. Will evolve over the next year or two.
| Order code | CORRY21021 |
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| Wine variety | Pinot Gris/Pinot Grigio |
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| Region | Adelaide Hills |
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| Winemaker | Trent Burge |
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| Food Match Description | Chicken, avocado and walnut salad |
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| Best Drinking | Now |
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| Alcohol Percent | 12.50% |
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