In the glass: Dark red with a faint brick hue.
On the nose: Dried fruit, vanillin oak, herb and leather.
On the palate: Medium weight, dry and savoury with some fruit cake-like concentration backed with cedar oak and cola notes, fine tannin structure and fresh acidity.
| Order code | DELAT30715 |
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| Wine variety | Tempranillo |
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| Region | Upper Goulburn |
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| Winemaker | Andy Browning |
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| Food Match Description | Chorizo mushrooms |
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| Best Drinking | Now to 2020 |
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| Alcohol Percent | 13.50% |
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