Fruit was sourced from Kongorong, an area south of Mount Gambier, and has resulted in a richly flavoured Riesling that will drink well over the next year or two.
Pale with green freshness. Intense finger lime perfume with touches of quinine. Toasty and developed with concentrated lime and lemon, subtle honeysuckle and marmalade notes, crunchy acidity and a rich yet focussed finish.
| Order code | DIGIO20419 |
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| Wine variety | Riesling |
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| Region | Mount Gambier |
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| Winemaker | Peter Douglas and Bryan Tonkin |
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| Food Match Description | Grilled chermoula prawns |
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| Best Drinking | Now to 2023 |
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| Alcohol Percent | 11.50% |
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