Frankland River is generally considered to be one of the best areas in Great Southern for Cabernet, and this delicious example only strengthens that theory.
Medium to deep garnet. Beautiful lift of blackberry, cola, mint, bay leaf, eucalypt and black tea. Dense and intense with a terrific core of inky black fruit, bay leaf and black olive, with deep tannins, quality oak and a plush, glossy finish.
| Order code | FERNG30219 |
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| Wine variety | Cabernet Sauvignon |
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| Region | Great Southern |
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| Winemaker | Craig Grafton |
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| Food Match Description | Grilled portobello mushrooms with herb butter |
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| Best Drinking | Now to 2025 |
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| Alcohol Percent | 14.00% |
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