Alex Russell adopts a region-variety approach, sourcing fruit from vineyards in areas that bring out the best in the individual varieties within any vintage.
Deep purple. Intense aromas of cola, tomato leaf and pine needle. Inky and dense blackberry and sarsaparilla with background notes of liquorice and black tea, distinctive fruit profile and length, deep yet gentle tannins and balanced oak.
| Order code | FRANC30321 |
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| Wine variety | Merlot |
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| Region | VIC multi-regional |
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| Winemaker | Alex Russell |
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| Food Match Description | Ricotta and spinach in filo |
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| Best Drinking | Now to 2025 |
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| Alcohol Percent | 14.00% |
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