The wine was made from the oldest planting of Cabernet Sauvignon at Grace Farm, and was blended with 10% Cabernet Franc, 8% Petit Verdot and 4% Malbec.
Mid to deep crimson garnet. Dark fruit, camphor, cedar, dark florals and wood smoke. Dense and ripe palate with wild herbs and violets over complex yet fine and drying tannin texture, good length and persistence and a long finish. A well-made wine.
| Order code | GRACE30619 |
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| Wine variety | Cabernet Blend |
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| Region | Margaret River |
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| Winemaker | Jonathan Mettam |
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| Food Match Description | Spiced Moroccan tagine |
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| Best Drinking | Now to 2027 |
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| Alcohol Percent | 14.00% |
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