The climate of South Australia's Langhorne Creek is perfect for the production of rich reds, like this juicy Shiraz, which has a splash of Mourvèdre added for extra grunt.
Deep crimson garnet. Concentrated dark berries, wild herbs and lifted dark florals. Bright and concentrated fruit entry of earthy plum and dark berries, plush and generous texture, fine acidity, supple tannins and balanced oak.
| Order code | JACKS30122 |
|---|
| Wine variety | Shiraz |
|---|
| Region | Langhorne Creek |
|---|
| Winemaker | Goe DiFabio |
|---|
| Food Match Description | Wood-fired pizza |
|---|
| Best Drinking | Now to 2029 |
|---|
| Alcohol Percent | 14.20% |
|---|