A cooler growing season in Margaret River resulted in Cabernet that ripened more slowly and developed very intense fruit flavours, balanced by lovely acidity.
Inky dark red. Very lifted cassis, mulberry, plum and cedar oak aromas. Medium to full-bodied, rich and full-flavoured, with concentrated red and blue fruits, supple acidity, dusty tannins and chocolatey oak in support. Delicious already.
| Order code | MOSSB31221 |
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| Wine variety | Cabernet Sauvignon |
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| Region | Margaret River |
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| Winemaker | Rory Parks |
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| Food Match Description | Selection of premium cheeses |
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| Best Drinking | Now to 2029 |
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| Alcohol Percent | 14.50% |
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