The essence of Margaret River shines in every bottle of wine produced by Moss Brothers.
In the glass: Pale straw.
On the nose: Massively lifted nose of cutgrass, green bean, asparagus, passionfruit and lemongrass.
On the palate: Savoury and flavoursome in a very herbaceous and lifted style with masses of fruit, lively acidity, and lemon and lime zest on the long finish.
| Order code | MOSSB20617 |
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| Wine variety | Sauvignon Blanc Semillon |
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| Region | Margaret River |
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| Winemaker | Rod Hooper |
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| Food Match Description | Asparagus soup with crème fraîche |
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| Best Drinking | Now |
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| Alcohol Percent | 11.50% |
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