A lovely example of South Australian Sangiovese made with fruit sourced from the Limestone Coast. Drinking well with attractive secondary characters appearing.
Light to medium garnet. Dark cherry, plum, blueberry, cedar and mocha. Dry, earthy and savoury with prominent cedar oak adding texture and tannin to the savoury mix of peppery red fruit, touches of leather and charcuterie and a fine, dry finish.
Order code | OTTEL30717 |
Wine variety | Sangiovese |
Region | Limestone Coast |
Winemaker | John Innes |
Food Match Description | Grilled peri peri chicken |
Best Drinking | Now |
Alcohol Percent | 13.80% |