Pindarie combines the perfume and spice of Tempranillo, the savoury zest and elevated acidity of Sangiovese, and the power of Shiraz to craft this lovely wine.
Deep ruby purple. Expressive aromas of dark berries, mocha, wood smoke and exotic spices. Medium to full-bodied, with layers of blackberry, mulberry and plum, hints of chocolate, red liquorice and warm herbs, velvety texture and excellent length.
Order code | PINDA30622 |
Wine variety | Red Blend |
Region | Barossa Valley |
Winemaker | Peter Leske |
Food Match Description | Cheese and charcuterie board |
Best Drinking | Now to 2027 |
Alcohol Percent | 14.00% |