Established in 1989, the Red Hill property currently encompasses 46 acres with 23 acres under vine in an internationally recognised cool climate region.
In the glass pale garnet. Strawberry, mushroom and forest floor perfume. On the palate vibrant and plush yet delicate and savoury with a velvety texture, gamey complexity, soft tannins and an earthy finish.
| Order code | REDHI30416 |
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| Wine variety | Pinot Noir |
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| Region | Mornington Peninsula |
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| Winemaker | Donna Stephens |
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| Food Match Description | Mushroom risotto |
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| Best Drinking | Now |
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| Alcohol Percent | 13.00% |
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