Probably the best known organic producer in WA's Frankland River, Frankland Estate and their secondary Rocky Gully range present fantastic value and quality.
Deep, dark red. Plum, mulberry, charry oak, mocha and toasted vanilla. Medium-weight, dry and savoury, yet with plenty of juicy red and purple fruit, hints of bay leaf, pepper and crushed herbs, fine tannins, fresh acidity and a long dry finish.
| Order code | ROCKY30619 |
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| Wine variety | Cabernet Blend |
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| Region | Great Southern |
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| Winemaker | Brian Kent |
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| Food Match Description | Eggplant, tomato and bocconcini lasagne |
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| Best Drinking | Now to 2025 |
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| Alcohol Percent | 14.50% |
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