We think that the wines coming out of the cool-climate Canberra region are some of the most exciting in Australia, and Graham Shaw is doing his best to spread the word.
Deep red. Blackcurrant, plum, cassis, new leather and charry oak. Maturing beautifully showing complex secondary notes of Chesterfield, black olive and cigar box, yet still with primary black fruit, seamless tannins, oak and mouth-watering acidity.
| Order code | SHAW32215 |
|---|
| Wine variety | Cabernet Sauvignon |
|---|
| Region | Canberra District |
|---|
| Winemaker | Graeme Shaw and Tony Steffania |
|---|
| Food Match Description | Aged cheddar, quince paste cornichons and walnuts |
|---|
| Best Drinking | Now to 2025 |
|---|
| Alcohol Percent | 14.50% |
|---|