A blend of fruit from the Strathbogie Ranges and King Valley, two notable cool climate regions in Victoria’s high country with perfect conditions for premium Pinot Noir.
Mid garnet. Opulent aromas of strawberry frappe, wood smoke, forest floor and tilled earth. Lovely unity of plump, and velvet-soft red berries, with pine forest and mushroom notes, mouth-watering acidity, savoury oak and a soft tannin finish.
| Order code | SKYER30422 |
|---|
| Wine variety | Pinot Noir |
|---|
| Region | VIC multi-regional |
|---|
| Winemaker | Scott McCarthy |
|---|
| Food Match Description | Pan seared tuna steak with soy and ginger |
|---|
| Best Drinking | Now to 2027 |
|---|
| Alcohol Percent | 13.50% |
|---|