This juicy Merlot comes from winemaker Hamish MacGowan’s Angus the Bull label, which specialises in premium Victorian wines that pair perfectly with red meat.
Medium ruby in the glass. Punchy aromas of blueberry, cedar and pot pourri. Juicy yet dry, showing a rich mix of red and blue fruit, bay leaf, lavender and black pepper complexity, bright acidity and touches of vanilla and spice on the savoury finish.
Order code | ANGUS30319 |
Wine variety | Merlot |
Region | Central Victoria |
Winemaker | Hamish MacGowan |
Food Match Description | Beef burgers with caramelised onions |
Best Drinking | Now to 2023 |
Alcohol Percent | 14.00% |