This easy-drinking Western Australian red blend is delicious with or without food, with firm structural tannins gained from time spent in French oak.
Deep, dark red. Bright dark cherry, pepper and cedar oak. Quite rich and full-bodied with a juicy core of dark berries and plum, layered with toasted vanilla and clove, ripe yet firm tannins and a long, persistent finish.
| Order code | WIGNA30621 |
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| Wine variety | Cabernet Merlot |
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| Region | Great Southern |
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| Winemaker | Mick Perkins |
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| Food Match Description | Ragu with tagliatelle |
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| Best Drinking | Now to 2027 |
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| Alcohol Percent | 14.20% |
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