A single vineyard, estate-grown wine from the Yallingup sub-region of Margaret River, with 3 Trophies and 5 Gold medals to its name so far!
Full, deep red. Dark currant, plum and toasty cedar oak aromas. Full-bodied, dense and very concentrated with a plush mix of dark berry fruit, touches of anise and clove, lashings of charry oak, and a firm tannin finish. One for the oak-lovers.
Order code | BRASH30119 |
Wine variety | Shiraz |
Region | Margaret River |
Winemaker | Bruce Dukes |
Food Match Description | Steak au poivre |
Best Drinking | Now to 2027 |
Alcohol Percent | 14.40% |