This Adelaide Hills red really fits the more elegant Syrah style, and has already picked up Trophies and Gold medals on the international show circuit.
Bright deep ruby. Vibrant nose of dark berries, pepper, wood smoke and exotic spices. Full-bodied with layers of tea smoke, vanilla and spice, around a core of confit plum, mulberry and blackberry, wine fine savoury tannins, charry oak and good length.
Order code | ELYSI30119 |
Wine variety | Shiraz |
Region | Adelaide Hills |
Winemaker | Brad Rey |
Food Match Description | Beef Wellington |
Best Drinking | Now to 2027 |
Alcohol Percent | 13.50% |