Classic, old world, early drinking Temp' from Bryan Currie at Hungerford Hill. Barely there oak, earthy, savoury and crunchy. Screams Iberian peninsula. Clever winemaking.
Fresh red purple colour. Strong spice-driven aromas of currant, plum, clove, black pepper and black tea. Bright and jubey raspberry & red cherry in long velvet harmony with satiny tannins and savoury oak. A lovely example of the variety where the fruit shines.
Order code | HUNGE30721 |
Wine variety | Tempranillo |
Region | Hilltops |
Winemaker | Bryan Currie |
Food Match Description | Mushrooms braised in sherry |
Best Drinking | Now to 2026 |
Alcohol Percent | 13.50% |