Although Coonawarra is justifiably famous for its Cabernet, some amazing Merlot is produced there too, as this delicious drop shows. An excellent example of the variety.
Medium to deep red. Very lifted plum compote and toasty oak. Medium-weight, plush and juicy with a ripe, mouth-watering core of dark cherry, blood plum and blackberry, ripe tannin foundation and quality cedar oak in support.
| Order code | LECON30320 |
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| Wine variety | Merlot |
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| Region | Coonawarra |
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| Winemaker | Paul Gordon |
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| Food Match Description | Meatballs al forno |
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| Best Drinking | Now to 2027 |
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| Alcohol Percent | 14.00% |
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