Derek Fitzgerald has used his extensive winemaking experience in the Barossa Valley to craft this supple but savoury wine from his own vineyard at Angaston. Delicious!
Deep, dark red to purple. Lifted currant, prune and cedar aromas. Medium-weight, soft, plush and juicy, with a ripe core of black and purple fruit, silken tannins, velvety texture, and plenty of sweet oak on the powerful finish.
Order code | PAISL30622 |
Wine variety | Grenache Blend |
Region | Barossa Valley |
Winemaker | Derek Fitzgerald |
Food Match Description | Selection of Charcuterie |
Best Drinking | Now to 2027 |
Alcohol Percent | 14.70% |