The pinnacle of Peos Estate's Cabernets, made from the best two barrels of the vintage. It's plush, intense and powerful, and will reward careful cellaring. Totally decadent.
Deep red purple. Perfumed nose of dark berries, spice, graphite and intensely charry oak. Rich and full-bodied with full black fruit saturation in a deluxe style. Tannins are savoury and long with beautiful acidity and lashings of chocolatey oak.
| Order code | PEOSE31218 |
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| Wine variety | Cabernet Sauvignon |
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| Region | Manjimup |
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| Winemaker | Coby Ladwig and Micheal Ng |
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| Food Match Description | Rosemary and garlic lamb shoulder |
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| Best Drinking | Now to 2028 |
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| Alcohol Percent | 14.50% |
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