Mudgee is one of the most underrated wine regions in NSW, but its temperate climate and high altitude produces some excellent wines, like this delicious Tempranillo.
Deep, dark red. Dark cherry, amaro and cedar aromas. Bright and vibrant with a sweet core of red and blue fruit, hints of earth and bay leaf, tightly-wound acidity, fine peppery tannins, and a long, juicy and textural finish.
| Order code | VINIF30723 |
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| Wine variety | Tempranillo |
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| Region | Mudgee |
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| Winemaker | Lisa Bray and Jacob Stein |
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| Food Match Description | Margherita pizza |
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| Best Drinking | Now to 2028 |
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| Alcohol Percent | 14.20% |
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