Clover Hill is one of Australia’s principal Chardonnay, Pinot Noir and Pinot Meunier Cuvées, and this non-vintage example is in its perfect drinking window.
Deep yellow in appearance. Aromas of toast, buttered croissant and peach. Shows mushroom and Vegemite autolysis in a broad and very flavoursome style with preserved lemon acidity, mouth-watering texture and a long, generous finish.
| Order code | CLOVE208NV |
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| Wine variety | Sparkling White |
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| Region | Tasmania |
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| Winemaker | Robert Heywood and Peter Warr |
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| Food Match Description | Mushroom and herb bruschetta |
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| Best Drinking | Now |
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| Alcohol Percent | 12.50% |
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