Simon Adams has three children - Angus, Digby and Sally, from which the portmanteau Gudilly is derived, and the wines under this label represent the next generation.
Inky dark red with a vibrant bubble. Concentrated black fruit aromas with notes of liquorice, cola and iodine. Sweet plum and mulberry fruit entry, in a rich yet well-balanced style, with subtle oak and juicy acid freshness.
Order code | GUDIL308NV |
Wine variety | Sparkling Red |
Region | Adelaide Plains |
Winemaker | Simon Adams |
Food Match Description | Premium cheese selection |
Best Drinking | Now |
Alcohol Percent | 14.00% |