Crafted using premium, organically-grown fruit from NSW's Orange, this is a classy modern style. Vegan friendly.
Pale salmon orange blush. Stonefruit, melon, pear and cherry aromas. A juicy, vibrant and full-flavoured entry of red berries, white peach and lime, generous fruit sweetness balanced by fresh acidity, and an almost saline finish.
Order code | TAMBU50922 |
Wine variety | Rose |
Region | Orange |
Winemaker | Shannon Burgess-Moore and Andrew Higgins |
Food Match Description | Natural oysters with tomato and onion salsa |
Best Drinking | Now |
Alcohol Percent | 13.00% |