Year in, year out, this is one of the best Viognier's we see in our tastings. It's made with fruit from Soumah's Hexham vineyard in the Yarra Valley. Stunning!
Pale and bright. Apricot peach, rockmelon, apple and white flowers. A refined powerhouse, with loads of varietal character showing as white peach, dried apricot and lemon zest, touches of vanilla and kitchen spice, fine acidity and a rich, juicy finish.
| Order code | SOUMA21921 |
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| Wine variety | Viognier |
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| Region | Yarra Valley |
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| Winemaker | Scott McCarthy |
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| Food Match Description | Fish pie |
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| Best Drinking | Now to 2025 |
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| Alcohol Percent | 13.50% |
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