The team at Umamu Estate in Margaret River are showing what can be done with one of the region's signature varieties with barrel fermentation and bottle development.
Incredibly youthful pale gold with green freshness. Vanilla and sweet yellow fruits. Juicy with honeyed richness, guava, passionfruit and nectarine, smokey barrel ferment characters and cashew-like mouthfeel. Youthful, fresh, bright and long. Delicious!
Order code | UMAMU20513 |
Wine variety | Sauvignon Blanc |
Region | Margaret River |
Winemaker | Bruce Dukes |
Food Match Description | Ocean trout carpaccio with lemon oil |
Best Drinking | Now to 2023 |
Alcohol Percent | 12.50% |