Life All Travel Destinations Entertaining Food All Chefs Recipes Restaurants Wine Pairing Food News Wine All Wine 101 Wine News Wine Regions Wine Varietals Wineries Home > Selector Magazine > Food > Steak and kidney pie Food Steak and kidney pie Preparation time Cooking time Serves 6 INGREDIENTS 1 large onion, peeled and quartered 2 tbsp peanut or canola oil 750g braising steak, diced 1 heaped tbsp plain flour 300ml beer 500ml chicken stock 2 bay leaves Sprig of thyme 4 juniper berries, crushed 4 dried mushrooms, quartered 150g lamb kidneys, optional, cleaned and diced Salt and pepper to taste 3 sheets rich puff pastry 1 egg, gently beaten, for glaze METHOD Heat a frying pan over medium heat, sauté onion with the oil until softened. Increase the heat to high, add steak and cook until browned on all sides. Sprinkle over the flour, cook for a further minute. Add beer, stock, bay leaves, thyme and juniper berries. Reduce heat to medium, cook for 20 minutes or until liquid is reduced by a third. Add the mushrooms and the pieces of kidney and simmer for 1½ hours or until meat is tender. Season with salt and pepper. Cut the puff pastry into four. Sandwich one piece on top of another and repeat until you have six doubled-up pieces. Place on a non-stick baking tray (or non-stick paper on baking tray). Brush with beaten egg and cook for about 10 minutes at 190ºC, until puffy and golden brown. Cut open the pie crust, and fill with mixture. Serve with good mashed potatoes and peas. Food Serves 6 PERFECT MATCH Arm's Length Wine Company Spanish Fly Mix Tempranillo 2022 $17.00 in any 12 $18.00 in any 6 $20.00 each Price | options $17.00 in any 12 bottles Qty Add to cart Pure Vision Merlot 2022 $17.00 in any 12 $18.00 in any 6 $20.00 each Price | options $17.00 in any 12 bottles Qty Add to cart Hardys Tintara Cabernet Sauvignon 2021 $22.10 in any 12 $23.40 in any 6 $26.00 each Price | options $22.10 in any 12 bottles Qty Add to cart Vinifera Organic Chardonnay 2022 $23.80 in any 12 $25.20 in any 6 $28.00 each Price | options $23.80 in any 12 bottles Qty Add to cart Soli Chardonnay 2022 $25.50 in any 12 $27.00 in any 6 $30.00 each Price | options $25.50 in any 12 bottles Qty Add to cart Euchareena Road Shiraz 2019 $25.50 in any 12 $27.00 in any 6 $30.00 each Price | options $25.50 in any 12 bottles Qty Add to cart Dowie Doole DD Chenin Blanc 2022 $27.20 in any 12 $28.80 in any 6 $32.00 each Price | options $27.20 in any 12 bottles Qty Add to cart Two Blues Sauvignon Blanc 2014 1 case has been added to your cart. Cart total: xxx 1 case, 12 bottles, 3 accessories Checkout Continue Shopping You might also like Food Curtis Stone’s grilled 80 day dry-aged ribeye with creamed corn and charred scallions Words by Curtis Stone on 1 May 2017 Food Mark Olive’s kangaroo burgundy pie Food Seared beef flank with spiced chocolate sauce and eschallot compote